It can be time-consuming to prepare all the ingredients you need to start cooking in a professional catering kitchen

The sophisticated DIXELL digital temperature control maintains precise conditions below -18°C

The hardened stainless steel blade has a diameter of 25cm and you can adjust the cutting thickness between 1 and 12mm per slice

And of course this grid provides the well-known grill stripes on steaks

It is also continuously heating while it is switched on

Bain-marie GN 1/1 with drain tap 33 Wall Shelf It can be time-consuming toCasselin's Bain Marie GN 1 1 with Drain Tap 33 is a high performance cooking solution designed to enhance the quality of your dishes. Constructed from AISI 304 stainless steel, this bain marie features a ceramic heating element for precise temperature control and easy cleaning. With a power output of 1. 5 kW 230 V, this bain marie is perfect for kitchens that require efficient cooking results. Technical specifications Top plate in AISI 304 stainless