Élodie grundlagde sit domaine i 2006 efter at have arbejdet hos Marcel Richaud

Pain Perdu 2023 from Claire & Florent Bejon is a free-run Cabernet Franc from a small parcel in Beaumont-en-Véron

Fizzy bubbles

no filtering

et højereliggende område i Bourgogne kendt for sit kølige og spændstige udtryk

2024, Le Petit Buisson Vin de France Élodie grundlagde sit domaine iLe Petit Buisson 2024 is a lively, natural white wine with clear, fresh acidity and fine minerality a typical expression of the chalky flint rich terroir that Clos du Tue Boeuf cultivates. The nose offers crisp citrus and white fruit notes with floral undertones and a subtle slatey minerality, while the palate is precise, juicy and very slim, with a refreshing, dry finish and clear Loire Sauvignon character.