and significant terroir transparency

bursting with crunchy

which add freshness

The wine is primarily based on Cabernet Sauvignon with Merlot and smaller proportions of Cabernet Franc and Petit Verdot

boysenberries and Black Forest cake

Favia Coombsville Cabernet Sauvignon, 2021, 75cl Nyhed and significant terroir transparencyThe muscular 2021 Cabernet Sauvignon Coombsville features aromas of pencil shavings, crushed stone, cassis, dried thyme and sage. This 100% Cabernet Sauvignon is full bodied, concentrated and firmly tannic but also juicy and long on the finish. Great potential here, just be patient. Drink Date: 2027 2045 Joe Czerwinski, The Wine Advocate