ØKOLOGISK - Estragon er en populær krydderurt i fransk madlavning – ofte brugt i fiskeretter

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ØKOLOGISK – Stødt koriander indgår i Garam Masala og de fleste slags karry

Organic - This is a classic mix of herbs used across the Mediterranean

der blandet med bukkehornsmel for at få den rette pulverform

Kanel, Cassia (Cinnamon Cassia), stødt Indien ØKOLOGISK - Estragon er enOrganic Cassia and cinnamon are often confused one of the names for cassia is Chinese cinnamon. Like cinnamon, cassia is a bark. It is sold in small strips rather than quills, because it is so brittle and hard. In Indian and Chinese cooking it is often used to flavour savoury dishes such as curries. Overall Cassia has a taste and aroma similar to cinnamon, though it is stronger and less nuanced.