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Description

Master the Art of Sourdough Baking – Anytime

Ergonomically designed handle crafted from recycled oak wood with a French walnut accent

Wide temperature range: -50°C to 150°C

and much more

it’s designed for creating clean scores and helping your sourdough bread achieve the perfect rise

etiopien sidama Bag size:500 g Master the Art of SourdoughWashed Heirloom from Ethiopia A lingering sweetness of nectar and wild berries, followed by a delicate bergamot aroma and finished with a refined peach acidity and an elegant body.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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