and are harvested at an altitude of 900-1

Really nice Chardonnay that best expresses the farm's limestone terroir

a product of the deep soil

hvor den tilbringer yderligere 3 måneder for stabilisering og naturlig klaring

The wine is then poured into oak barrels for the malolactic fermentation and matures for 30 months in both large barrels and small barriques

Domaine Bitouzet-Prieur Volnay Les Taillepieds 1er Cru 2022 Rosévin and are harvested at anThis is probably the most complex and aging worthy wine in the cellar. It's very tight in its youth, with small floral notes popping through a muted nose before some stony minerals. The palate is structured with tightly packed, stony tannins with a hint of oak and some tasty red fruits. It takes time to open up, but will reward patience.