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Description

these towels enhance your tea experience with refined simplicity and effortless grace

This highly roasted Tieguanyin is the specialty of Fukien Tea Company

The defining step in its creation is the use of black koji (Aspergillus luchuensis)

they release mouth-watering candy notes that shift with each sniff

dating back to 1885

2019 shitouzhai shu puer san cha Quantity:50g these towels enhance your teaThis Gushu Shu Puer from Shitouzhai, a region renowned for its high quality post fermented teas, stands out in two ways. First, it isnt pressed into a bing but offered in loose leaf form, which allows the tea to air out more quickly after the wet piling process (; wo dui). Second, the caramel brown leaves reflect traditional fermentation techniques from the 1990snow quite rare to encounter. Guided by a veteran specialist formerly with the Dayi Puer

Exchange/Return Notes
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