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Carbohydrate content per serving

Die Säuren aus der Familie der Omega-6- (Linolsäure) und Omega-9-Fettsäuren (Ölsäure) tragen zur Senkung des Cholesterinspiegels im Blut bei

Turnip greens* 88%

Bio-Moringa (26%)

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Ammoniumphosphat Iii 3Hydrat CZDA 25g Kosmetiksalz Carbohydrate content per servingAmmonium phosphate III basic 3 hydrate p. d. a. CHEM*111385007 Technical information about chemical reagents: Chemical formula: (NH)PO 3HO Name: Triammonium phosphate trihydrate Ammonium phosphate III basic 3 hydrate CAS number: 25447 33 0 EC number: 233 793 9 Molar mass: 203. 13 g mol Content: min. 98. 0% Ammonia (NH): 23. 5 25% Water insoluble substances: max. 0. 005% Nitrates (NO): max. 0. 001% Chlorides (Cl): max. 0. 0005% Sulfates (SO): max. 0.

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