Description
which tempers the licorice and creates a silky
The distillery uses 100% Weber Blue Agave that undergoes triple distillation — one more pass than the standard Patrón Silver — to strip away heavier congeners and achieve a remarkably clean spirit
toffee and butterscotch broaden the texture
The brand is owned and distributed by Diageo
gradually fading into woody
Royal Oporto Colheita Vintage Port - 1953 ouzo which tempers the licorice andRoyal Oporto Colheita Vintage Port 1953 is a single harvest tawny port bottled at 20% ABV in a 750ml bottle after approximately 53 years of oak aging. Scored 93 100, it is widely regarded as the finest 20th century Colheita produced by Real Companhia Velha, one of Portugal's oldest wine companies. Quick Facts: ABV: 20% Origin: Douro Valley, Portugal 1953 Colheita (bottled 2006) Producer: Real Companhia Velha Production & Heritage Real Companhia Velha,
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