Temperature: 17-18 C

It is recommended both before and after a meal

and cranberries in the aftertaste

Glass: Extended high glass for white wines

it is ripe and with intense aromas of the forest fruit

Lozova Rakija Kommande Temperature: 17-18 CBrandy This brandy is colorless, with mildly developed aromas distinctive for Vranac and Kratoija, rounded taste and very drinkable. With a special selection of grapes, processing method and distillate blending, from year to year, this brandy is of high quality. Description Year of Manufacturing 2017 Wine Varity Vranac, Kratoija Alcohol 47% Montenegrin grape brandy is made with a combination of two indigenous grape varieties Vranac and Kratoija.