Sautéed Shrimp Pasta - Sweet

hydrogenated palm kernel oil

Hotpot Dip

Kulhydrat                                                  7

Carbohydrate 11g

Spice Paste for Indonesian Mee Goreng AHG (50g.) Ph Spice Mix Menudo/Afretada (30 g) Sautéed Shrimp Pasta - SweetSpice Paste for Indonesian Mee Goreng (Indonesian Noodles) Ingredients: Tomato paste, shallots, SOY BEAN oil, salt, SOY sauce (water, sugar, SOY BEAN , salt, WHEAT flour), tamarind, garlic, dried SHRIMP , sugar, red chili, SHRIMP paste ( SHRIMP , salt). Average nutritional value per 100g. Energy 795 KJ 190 kcal Fat 11g. of which saturated fatty acid 1. 8g. Carbohydrate 16g. of which sugars 8. 3g. Dietary fiber 5. 3g. Protein 5. 3g. Salt 10. 4g.