The bunches are harvested in September and left to dry slowly for four months in wooden crates

is sufficient to give the wine color

che dà profondità senza appesantire

juicy and immediate aspects of the grape

following the principles of biodynamics

Tracotanza - Rosso Terre Siciliane IGT 2022 Etnella Trediberri The bunches are harvested inFrom volcanic soils located in the territory of Solicchiata and Verzella contrada Cras, Montedolce, obtained from nerello mascalese and grenache grapes, a red wine from short maceration on the skins, aged in steel. Intense color and volcanic minerality, a red to pair with meat or vegetable dishes.